- Mix your pizza dough according to the recipe you have chosen.
- Shape the dough into balls and allow to rest for as long as directed in your recipe.
- 1 hour before starting to cook, preheat a pizza stone in your oven at the highest temperature possible.
- When the oven is properly preheated, take a dough ball and shape into a base.
- Place the base on a floured peel.
- Add toppings according to the pizza recipe of your choice.
- Slide the pizza from the peel onto the heated stone.
- Cook for 5-10 minutes, turning once during cooking if necessary. Optionally, turn on the grill for the last few minutes to really crisp the top.
- Enjoy!
Saturday, 10 September 2011
homemade pizza
Labels:
main course
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