Real American food

Apache Bread

      Yield: 12 servings
 
      1 c  White cornmeal                      1 ts Salt
    1/2 ts Red pepper                        1/2 c  Bacon drippings
      1 c  Yellow cornmeal                          Green cornhusks
      1 c  Boiling water                  
 
  Mix dry ingredients; add boiling water and bacon drippings.  Form into
  small rolls and wrap in green cornhusks.  Bake at 350 degrees for 1 hour.
  Makes 12 individual breads.