6-8 sausages
4 tablespoons vegetable oil
1 recipe Yorkshire Pudding
- Preheat the oven to 375F.
- Pour the oil into a small roasting pan or ovenproof dish. Add the sausages and coat them with the oil.
- Bake the sausages for 10-15 minutes, until they begin to brown and the oil is really hot.
- Give the pudding batter a stir and pour it over the sausages. Bake for 30-40 minutes, or until risen and crisp around the edges.
No comments:
Post a Comment