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Monday, 20 October 2014

COOKING AS A RESTUARANT IN PEOPLES HOMES AS A BUSINESS. HOW TO DO IT

If you love to cook and friends, and family can't wait to be invited over for a meal then starting a home cooking business might be the way to turn your talents into a business. You will need  storage for cooking supplies, packaging materials, a way to deliver your home cooked goods and the proper licensing. The most important  is to obtain proper licensing.Your kitchen will have to have a healthy and safe enviroment . You can also lease a space . For example: a restaurant that only serves breakfast and lunch may be happy to lease you its kitchen for the late afternoon and evening hours.  A few weeks ago in Islington , I watched six slices of vegetable quiche change hands between two women who never even laid eyes on each other.
Maria  had cooked the quiche – peppers, mushrooms, asparagus heads, Gruyère – in her kitchen in Highbury Fields , inside a modest red brick house  She’d packed up the dinner with an  salad on the side, the dressing in its own little container.
Then on cue, at 4:28 in the afternoon, a bike messenger named Gaetano sporting an Spurs  T-shirt turned up to pedal the meal to Calabria Road . She was sending the food to a client who every week orders it . She has fifty clients who pay 5 pound per meal.
If there's one thing that will always be in demand, it's food. Everyone needs to eat, so there will always be a market for food-based businesses. With the overwhelming amount of restaurants and artisanal food purveyors out there, it can be tough to stand out, but with the right angle and marketing techniques, you can turn your culinary passion into a successful startup. If you love food or cooking, consider one of these .

Jams & preserves maker


There are few foods that are easier to hand-make and package in large quantities than jam. With access to a steady supply of high-quality fruits and mason jars, you can go into the jam-making business in no time. First, build a repertoire of tried-and-true jam recipes. Then create branded labels and sell your goods at local fairs, farmers markets and events. You can even start anonline business and ship directly to customers. Almanac.com has some tips for making the perfect preserves. Do jams which are hard to get , this is a good business and one that can be a steady revenue, if you have some land you can even grow your own fruit


Bakery


Start doing special bread or even the bread that existed once upon a time but now is impossible to find.Start with prices that are more or less what you would pay at a good supermarket like waitrose but make sure your bread is better.Have a list of about ten different bread products or breads
If you frequently find yourself whipping up a batch of cookies to stave off boredom, why not get paid for it by opening a bakery? Pull out grandma's old recipes (or create your own) and find desserts that you can replicate perfectly every time. Of course, retail space and equipment can cost a small fortune, so if you want to launch your bakery sooner rather than later, accept orders online and deliver or ship to local areas. This is a great business to run in your spare time, as you can fill orders during evenings and weekends. The best part about being in the baked goods business? You'll never find any shortage of volunteers to help you eat your mistakes.

Catering


Have you ever hosted a dinner party or holiday meal and found yourself barely able to enjoy it because of all the preparation? If you're a skilled home cook that can create delicious meals for a large group of people, you can help alleviate the stress of planning and preparing food for parties as a caterer. While bigger events like weddings and Sweet 16s might be hard to handle without a team, you could likely handle smaller home gatherings by yourself or with a business partner. Make sure you have enough kitchen space to prepare the meals and the means to transport the food to your clients. Go the extra mile and offer to help clean up after the party for great customer service (not to mention the fact that you'll probably earn a nice tip).

Grocery delivery


On-the-go working parents barely have time to cook dinner, let alone shop for groceries. If you have a spacious vehicle and some spare time during evenings and weekends, you can help these busy families by making supermarket runs for them. Clients can send you their grocery lists and pay for the items you pick up. Then you can make a profit by charging for time and delivery. Make an effort to compare prices for the best deals, and shop wholesale for common items to save them money. A unique spin on this concept is ingredient delivery, where you deliver the products and recipes needed to prepare specific meals.

Specialty food maker


With an increasing number of  people  living with food allergies and dietary restrictions, the market for vegan and gluten-free specialty items has grown exponentially. In fact, a May 2013 report byMarkets and Markets predicts a compound annual growth rate of 10.2 percent for gluten-free products alone. With a little research, you could learn to make these specialty snacks and baked goods to package and sell. Create an online storefront and ship out your goods or sell at local markets. Cook food for the obese that is tasty but low calories .

Food truck


Want to open a restaurant without paying for retail space and tons of kitchen equipment? With a decent set of wheels and a small-scale food prep station, you can. Decreased startup costs, competitive pricing and lower risk of failure are just a few of the reasons why food trucks are a great alternative to brick-and-mortar restaurants. Pick a specific type of food or cuisine you're familiar with and work on perfecting recipes in that category to sell at your mobile eatery. Focusing on a particular specialty can help you stand out from the competition and aid in your branding efforts.You could even do cheap sandwiches at a much lower price than other outlets. Lets face it a Cheese sandwich could cost no more than a pound or even less ,a cup of tea 50 p , thats the point of a food truck, you go below anything thats a fixed point or construction. 
On the other hand you can do stuff that is not available . Like these rustici Leccese .

Farmers market vendor


If you're an avid home gardener and want to make a profit from your produce, sign up to be a vendor at a farmers market. Theorganic movement is still going strong, so having naturally grown fruits and vegetables will give you an advantage over competing growers that use conventional methods. You may have to go through an application process and/or get certified by your local board of health to begin selling. Visit Wikihow.com for more information.

Restaurant franchise owner


Investing in a franchise is a great way to become a business owner without having to come up with a concept or marketing strategy. With restaurant franchises, the product, brand and audience are already in place. All you need is a good location and some startup money, which is relatively easy to come by: Because a franchise has a proven business model, you're more likely to get a loan for this low-risk investment.

Personal chef


Another way to tap into the "busy family" market is by offering personal chef services. This business requires you to plan and prepare weekly or daily meals for your clients, so strong cooking skills and a working knowledge of nutrition and special diets (if applicable) are a must. While you don't necessarily need to have graduated from culinary school, taking a few cooking classes will boost your credibility. If you've ever fantasized about working for a celebrity, this might be your ticket in: A lot of high-profile individuals employ personal chefs to maintain a healthy diet with their round-the-clock work schedule.


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