Mediterranean vegetable and mozzarella couscous

• Vegetarian

Total time:

15 minutes

Serves:

 4

Ingredients

1 tbsp oil
500g frozen essential Waitrose Grilled Vegetable Mix
200g essential Waitrose Couscous
400ml boiling vegetable stock
2 tbsp sun-dried tomato paste
2 x 125g packs essential Waitrose Italian Mozzarella, torn
25g pack fresh basil, torn

Method

1. Heat the oil in a frying pan and stir-fry the vegetable mix for 5 minutes.
2. Meanwhile, place the couscous in a bowl and pour over the boiling stock, stir and cover with clingfilm and leave for 5 minutes. Fluff up with a fork.
3. Mix the tomato paste into the vegetables then stir into the couscous along with the mozzarella and basil. Season to taste

• 
  

Total time:

15 minutes

Serves:

 4

Ingredients

1 tbsp oil
500g frozen essential Grilled Vegetable Mix
200g essential Couscous
400ml boiling vegetable stock
2 tbsp sun-dried tomato paste
2 x 125g packs essential
25g pack fresh basil, torn

Italian Mozzarella, torn

Method

1. Heat the oil in a frying pan and stir-fry the vegetable mix for 5 minutes.
2. Meanwhile, place the couscous in a bowl and pour over the boiling stock, stir and cover with clingfilm and leave for 5 minutes. Fluff up with a fork.
3. Mix the tomato paste into the vegetables then stir into the couscous along with the mozzarella and basil. Season to taste