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Friday, 2 September 2011

woolton pir


This recipe became one of the most famous in the war. Lord Woolton, Minister for Food, promoted it as a healthy meal choice. Alas though, it never really took off with the British public. Even with rationing and meagre portions, most people felt it was a step too far. The recipe became a wartime joke, even rhymes were made up about it.
Ingredients



For the pie:
  • 1lb (450g) of diced potatoes
  • 1lb (450g) cauliflower
  • 1lb (450g) swede
  • 1lb (450g) carrots
  • 3 or 4 spring onions or some sliced onion
  • 1 teaspoonful of vegetable extract;
  • 1 tablespoon of oatmeal
  • chopped parsley
For the pastry:
This pastry uses only flour and lard (no sugar or egg) for 6oz (170g) of pastry

  • 4 oz (113.4g) of wholemeal flour
  • 2 oz (56.7g) lard
really tasty food in a mom
ent
  • Weighing scales
  • Chopping board
  • Knife
  • Teaspoon
  • Tablespoon
  • Saucepan
  • Pie dish
  • Bowl
  • Rolling pin

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